my coworker and i recently were in houston for a conference. what does houston boast besides being the birth city of beyonce? it just so happens that they've also got a little taste of atl in the mix with a new restaurant called state of grace by ford fry. so naturally, bey + ford fry food = yeah, we had to go.
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fried green tomato & pimento cheese stack
what's more southern than fried green tomatoes? fried green tomatoes with pimento cheese. put them together you'll have a yankee saying ya'll in no time. what i like most about this summer staple is the versatility that comes with making this recipe. the tomatoes can be stacked, like shown here, or ,cut in quarters and served as appetizers, or feel free to just dive in and eat the pimento cheese with a spoon. (i mean, i don't judge).
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fancy salsa
it happens to all of us at some point. agreeing to host your book club, [cough cough, wine night-slash-insert-any-excuse-for-a-gab-fest]. and then simultaneously remembering that by also agreeing to host, means supplying some type of food substance. next time you find yourself here, remember this: be fancy but not fancy.
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